Ingredients

chicken stock, chicken,  GF brown rice pasta (brown rice, quinoa flour, water), carrot, onion, celery, thyme, garlic 

Nutrition

Amount Per Serving Calories 192 Total Fat 3.6g (5% DV), Saturated Fat 1g (5% DV), Trans Fat 0g, Cholesterol 55mg (18% DV), Sodium 1402mg (61% DV), Total Carbohydrate 15g (5% DV), Dietary Fiber 2.2g (8% DV), Total Sugars 3g  Protein 23.9g Vitamin D 0mcg (0% DV), Calcium 54mg (4% DV), Iron 2mg (9% DV), Potassium 261mg (6% DV). The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice