Turkey Veggie Meatballs + Marinara
Gluten Free, Dairy Free
Ingredients
turkey, tomato, spinach, carrot, zucchini, egg, flax meal, garlic, salt, marinara (tomato, extra virgin olive oil, sunflower oil, salt, onions, sugar, black pepper, basil, oregano, parsley)
Nutrition
Amount Per Serving Calories 264
Total Fat 14.8g (19% DV), Saturated Fat 2.5g (13% DV), Trans Fat 0g, Cholesterol 159mg (53% DV), Sodium 735mg (4% DV), Total Carbohydrate 1.8g (0% DV), Dietary Fiber 0.7g (0% DV), Total Sugars 0.7g Protein 35.3g Vitamin D 3mcg (16% DV), Calcium 45mg (3% DV), Iron 3mg (15% DV), Potassium 423mg (9% DV). The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
